On October 8th, the American Jewish certification body Rabbi (Jewish title) conducted a field review of Nature Food Technology Co., Ltd., and Rabbi conducted a Jewish certification review on the products of sodium citrate and potassium citrate produced by the company. jobs.
First, Rabbi conducted a comprehensive understanding of the company's general profile, and conducted detailed audits from written documents, raw material sources, equipment and facilities, product production processes, and raw and auxiliary materials quality to determine compliance with certification audit standards. Subsequently, accompanied by the general manager of the company, the original auxiliary materials, production workshops, finished product warehouses, etc. were reviewed, and all the departments were strictly examined and given corresponding evaluations, which fully met their standard requirements and passed the certification audit. After the review, Rabbi recommended to continuously improve product standard requirements and continuously improve product quality, which helped us to improve production management in the next step. Through this audit, it means that the company's products can be used with confidence in all countries that believe in Judaism, which helps to enhance consumers' trust in product quality, and brings greater competitive advantage to the company's future development. Market space.